I bumped into Mendy Berger, the former manager of Boosur, and this time — he was ready to go on camera.
He gave me a full tour of the deli, walked me through the 9 Days Menu, and explained the differences between various cuts of meat.
We also captured the beautiful setup and energy of the place.
Enjoy the inside scoop!
![[Aggregator] Downloaded image for imported item #155770](https://jewishtidbits.com/wp-content/uploads/2026/06/hqdefault-331.jpg "Meet the Families Who Already Bought In! Inside the Lakefront Florida Monsey Event • Part 1 of 2")
![[Aggregator] Downloaded image for imported item #156071](https://jewishtidbits.com/wp-content/uploads/2026/06/hqdefault-424.jpg "What Jobs and Homes Are Available? Inside the Lakefront Florida Monsey Event (Part 2)")
