Let’s Talk Spelt! 3 Varieties: White, Whole or Blended. Which One Is for You? | Isaac’s Wondermills
At Isaac’s WonderMills, we invested tremendous time and effort into developing the number one selling spelt flour.
Listen to Aron explain the process and what went into creating not just one, but three different spelt varieties:
* White Spelt Flour
* Whole Spelt Flour
* Blended Spelt Flour
Spelt is an ancient type of wheat. Whole spelt provides fiber, protein, iron, magnesium, and other important nutrients. Some people also find spelt easier to digest than regular wheat.
Videos not loading? Contact your filter to whitelist JewishTidbits videos.






